What's Good

Welcome to The Orchard Grille at Applecrest Farm! Located at the heart of New England's oldest, continuously run, family owned apple orchard - Applecrest Farm. 

Our one of a kind views and eclectic menus offer a unique guest experience. One thing that will always remain the same is our commitment to fostering a healthy, happy, and prosperous community. We ask for patience, as we will adjust to the ever-changing social/medical/hospitality climate as needed, but may not always get to update our website. 

For general questions, comments, concerns please email us at theorchardgrille@gmail.com.

Reservations are strongly suggested. At this time we do not hold tables for walk-in guests, so please plan ahead! 

To make a reservation click here or call us at (603)758.1686.

About Our Team

Chef Jon Adams hails from North Carolina and has been working on the NH/ME seacoast for over 20 years. His unique menu offers southern flare and worldly charm. 

General Manager Lindsey Comeau has over 10 years experience in the seacoast hospitality scene. A craft cocktail enthusiast, using farm grown produce on our cocktail list is a highlight for our menu!

Owners Jeff Goss & Sean "Sully" Sullivan also own The Clipper Tavern in Portsmouth, NH. Portsmouth residents since childhood, Jeff and Sully can be seen working behind the scenes to create cozy, inviting, locally driven venues. 


From the Press


Anne Marie P. - Facebook Review

"...The atmosphere is warm and welcoming. Our server Maggie was so kind and pleasant and our meal was truly delicious! 


Andrea T. - Google Review

The food was absolutely delicious and has lived up to the hype. We tried the fried squash appetizer, the Barnyard Burger, Shrimp Po' Boy and the Patty Melt and everyone fully enjoyed their meal. They have a good selection of beers and hard ciders on tap. I highly recommend to they out this new restaurant. I look forward to going back!

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Our Hours

Monday & Tuesday - Closed

Wednesday & Thursday - 11am-7pm

Friday & Saturday 11am-7pm

Sunday Brunch 9am-3pm

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